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Processing, Storage and Quality of Cook-Chill or Cook-Freeze Foods
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Processing, Storage and Quality of Cook-Chill or Cook-Freeze Foods

Atef Elansari and Alaa El-Din A. Bekhit
Food Engineering Series, pp.125-150
Food Engineering Series, Springer Nature
01/01/2015

Abstract

Food Science & Technology Life Sciences & Biomedicine Science & Technology

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