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The processing intermediate of human amylin, pro-amylin(1-48), has in vivo and in vitro bioactivity
Journal article   Open access   Peer reviewed

The processing intermediate of human amylin, pro-amylin(1-48), has in vivo and in vitro bioactivity

Giulia Mazzini, Christelle Le Foll, Christina N Boyle, Michael L Garelja, Alexander Zhyvoloup, Matthew E T Miller, Debbie L Hay, Daniel P Raleigh and Thomas A Lutz
Biophysical chemistry, Vol.308, pp.107201-107201
05/2024
Handle:
https://hdl.handle.net/10523/23896

Abstract

Amyloid Animals Humans Islet Amyloid Polypeptide Rats Receptors, Islet Amyloid Polypeptide
url
https://doi.org/10.1016/j.bpc.2024.107201View
Published (Version of record) Open

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