Now showing items 29-33 of 33

  • The social value of rescuing food, nourishing communities 

    Mirosa, Miranda; Mainvil, Louise; Horne, Hayley; Mangan-Walker, Ella
    The purpose of this paper is to explore the social value food rescue enterprises can create for both their stakeholders and the wider community “in the meantime” whilst longer term solutions to the problems of insecurity ...
  • Spring Meal Plans 

    Drummy, Ashlee
    Eight sets of meal plans, which are designed to feed a flat of four students five dinner meals per week. The meals are healthy, affordable, and zero-waste. As well as recipes and shopping lists, the meal plans contain ...
  • Summer Meal Plans 

    Drummy, Ashlee
    Eight sets of meal plans, which are designed to feed a flat of four students five dinner meals per week. The meals are healthy, affordable, and zero-waste. As well as recipes and shopping lists, the meal plans contain ...
  • A Systematic Review of Consumer Perceptions of Smart Packaging Technologies for Food 

    Young, Erin; Mirosa, Miranda; Bremer, Phil
    Smart packaging, an emerging technology in the food packaging industry incorporates both active and intelligent technologies. Consumer demand for natural products and increasingly extended and diverse supply chains required ...
  • Winter Meal Plans 

    Drummy, Ashlee
    Eight sets of meal plans, which are designed to feed a flat of four students five dinner meals per week. The meals are healthy, affordable, and zero-waste. As well as recipes and shopping lists, the meal plans contain ...