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Country of origin and confidence in quality of imported foods in China
Food distribution channel members in the Peoples’ Republic of China have been interviewed regarding the key factors that determine where they source imported food products. Concerns about food safety and mistrust of food ...
Consumer benefits and acceptance of genetically modified food
Widespread consumer resistance towards genetically modified (GM), particularly as expressed in the news media, has led to slow adoption of this technology outside of North America.
Much of the resistance appears to stem ...
Selection criteria for country of origin of food imports by European food distributors
Country-of-origin preferences of distribution channel gatekeepers when sourcing food imports were investigated using in-depth interviews in five European markets. Channel member perceptions of product-country image related ...
Pioneering advantage and product-country image: evidence from China
Food distribution channel members in the Peoples’ Republic of China have been interviewed to determine the factors that they regard as most relevant when selecting imported food products. In the Chinese market, country of ...