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Consumer benefits and acceptance of genetically modified food
Widespread consumer resistance towards genetically modified (GM), particularly as expressed in the news media, has led to slow adoption of this technology outside of North America.
Much of the resistance appears to stem ...
Selection criteria for country of origin of food imports by European food distributors
Country-of-origin preferences of distribution channel gatekeepers when sourcing food imports were investigated using in-depth interviews in five European markets. Channel member perceptions of product-country image related ...
Reengineering revealed preference models: international replications
Purpose: to ascertain the validity or otherwise of Stated Preference (SP) choice models in the context of introduction of genetically modified (GM) foods with defined consumer benefits, and to report on a new experimentally ...