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The Agriculture Research Group on Sustainability Programme: The Design of A Longitudinal and Transdisciplinary Study of Agricultural Sustainability in New Zealand
This report provides an overview of the key design features of the Agriculture Research Group on Sustainability (ARGOS) programme. This ongoing long-term research project started in 2003, involving a group of around 20 ...
A Marine Cultural Health Index for the sustainable management of mahinga kai in Aotearoa – New Zealand
He Kōhinga Rangahau is the research report series of Te Tiaki Mahinga Kai, a national coalition of tangata kaitiaki, researchers, and managers dedicated to sustained enhancement of the cultural, economic, social, and ...
Listening to the Kaitiaki: consequences of the loss of abundance and biodiversity of coastal ecosystems in Aotearoa New Zealand
Interviews with 22 kaitiaki (environmental guardians) from 14 tribes spread throughout the North Island of New Zealand revealed a common concern that the abundance and diversity of sea foods have declined along much of the ...
Performance versus Values in Sustainability Transformation of Food Systems
Questions have been raised on what role the knowledge provided by sustainability science actually plays in the transition to sustainability and what role it may play in the future. In this paper we investigate different ...
The Universal Precautionary Principle: New Pillars and Pathways for Environmental, Sociocultural, and Economic Resilience
Global environmental degradation is linked to a worldwide erosion of ethnic identity and cultural diversity, as well as market disruption. Cultures rely heavily on the local environment around them, and local communities ...
Effects of stock type, irrigation and effluent dispersal on earthworm species composition, densities and biomasses in New Zealand pastures
We investigated the effects of grazing stock, irrigation and effluent dispersal on earthworm species compositions, densities and biomasses in 615 locations across 41 farms in the Waitaki Basin, New Zealand, between April ...
Opportunities and challenges for multicriteria assessment of food system sustainability
The focus of the Special Feature on “Multicriteria assessment of food system sustainability” is on the complex challenges of making and communicating overall assessments of food systems sustainability based on multiple and ...
The New Zealand sustainability dashboard: unified monitoring and learning for sustainable agriculture in New Zealand
The New Zealand Sustainability Dashboard project will develop a sustainability assessment and reporting tool in partnership with five primary industry sectors in New Zealand. Internationally recognised frameworks and their ...
Preferences for Management of Near-Shore Marine Ecosystems: A Choice Experiment in New Zealand
There is considerable interest in New Zealand in establishing “Customary Management Areas” (taiāpure and mātaitai) and Marine Reserves to support Māori cultural practices and restore declining biodiversity and fish stocks. ...
Ngāi Tahu Marine Cultural Health Index 2013 User Manual
He Kōhinga Rangahau is the research report series of Te Tiaki Mahinga Kai, a national coalition of tangata kaitiaki, researchers, and managers dedicated to sustained enhancement of the cultural, economic, social, and ...