Information Package for Users of the New Zealand Estimated Food Costs 2018
Cite this item:
Dept. of Human Nutrition. (2018). Information Package for Users of the New Zealand Estimated Food Costs 2018 (Food Cost Survey 2018). (L. Mainvil, Ed.). Department of Human Nutrition, University of Otago. Retrieved from http://hdl.handle.net/10523/8056
Permanent link to OUR Archive version:
http://hdl.handle.net/10523/8056
Abstract:
Since the 1970s, the Department of Human Nutrition (previously Home Science Extension with the School of Home Science) at the University of Otago has conducted an annual Food Cost Survey. The Food Cost Survey is based on a basket of food designed to meet dietary needs of adult males and females (19 years and over), adolescents (11 to 18 years), school aged children (10 and 5 years) and preschool children and infants (4 and 1 years). Food costs are reported for four cities in New Zealand: Dunedin, Auckland, Wellington and Christchurch.
Date:
2018
Contributor:
MDiet students (Yr2); MDiet graduates; Mustafa, Sara; Burford, Sharron; Natalia, Priscilla; Sthory, Sallie; Tyrrell, Lyn
Editor:
Mainvil, Louise
Publisher:
Department of Human Nutrition, University of Otago
Series:
Food Cost Survey 2018
Rights Statement:
Dept. of Human Nutrition
Keywords:
Food Cost Survey, Food cost, Food Price, Supermarket, Diet, Nutrition, Healthy eating, Poverty, Food security, New Zealand
Research Type:
Technical Report
Languages:
English
Collections
- Technical Report [41]
- Human Nutrition [424]
- Food Sciences [167]
- Food [15]
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