Food Sciences - Usage Statistics

This page shows usage statistics for items in the collection: Food Sciences

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	File downloads	Item page views
Current month	36	79
Previous month	181	536
All dates	14,797	62,230

Top items (86 items total)

Click on an item's title to go to the page for that item. Click on an item's usage number to view usage statistics for that item. Each item page also has a link to the item's usage statistics.

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	Item page views
Information Package for Users of the New Zealand Estimated Food Costs 2018	14,181
Understanding the Structure of the Bovine Milk Fat Globule and its Membrane by Means of Microscopic Techniques and Model Systems	2,429
Effect Of Processing On The Flavour Character Of Arabica Natural Coffee	1,779
Production of Vinegar from Omani Dates and Characterization of its Aroma Compounds	1,770
Bioactive compounds from the roe of New Zealand fish	1,622
The Impact of Food Allergies on Quality of Life	1,461
Pulsed electric field pasteurisation and the impact on the functional properties of bovine whole milk	1,438
Physicochemical characterisation and thermal properties of hoki oils, tuna oil and enrichment of omega-3 fatty acids from hoki oils	1,415
Characterisation of cysteine proteases and their catalytic impact on meat myofibril and meat connective tissue proteins	1,402
Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils and functional properties of their seed cakes	1,400
An application of Protection Motivation Theory to assess public acceptance and willingness to pay towards personalized food nutrition	1,345
The Impact Of Pulsed Electric Field (PEF) Processing On Solid Food Materials	1,306
Investigation of the Factors that Limit the Shelf Life of Fresh Chilled Pasteurized Milk	1,230
Product development and thermal processing of squid and beef patties	1,211
Characterisation of Compounds Contributing to Kina Roe Colour	1,148
Rheological Behaviour and Final Properties of Pea Protein-Fortified Extruded Rice Snacks	1,046
Properties of carrot seed oil extracted by supercritical fluid CO2 compared with cold pressed flax, hemp and canola seed oils	1,017
Extraction of β-carotene from carrot pomace using microemulsions and pulsed electric fields	996
Generation of bioactive compounds from slaughterhouse animal blood using enzymatic hydrolysis	970
The Effect of Pulsed Electric Field on the Quality of Beef	926
Studies on the Antibacterial Activity of Venison	882
The functionality of tempeh addition to beef patties	769
Volatile organic compound release from β-lactoglobulin stabilized emulsion systems under oral conditions	763
The feasibility of using pulsed electric field processing to increase the phytochemical contents of plant-based foods	752
Cross-modal sensory interactions of taste and cheese aroma	730
Characterization of Bioactive Compounds in Lees from New Zealand Wines and the Effect of Enzymatic Oxidation on their Bioactivity	724
Recovery, physicochemical characterization and thermal properties of lipids from R. opacus PD630	711
Structural Aspects of the Bovine Milk Fat Globule Membrane	682
Effect of thermal and Pulsed Electric Field treatments on carrot texture	612
Hop aroma in beer - changes in the flavour profile associated with different yeast strains and fermentation parameters	593
Exploring the Transferability of Value Laddering for Understanding East Asian Consumer Choice: A Cross-Cultural Study on Wine	539
Characterisation of Volatile Organic Compounds in New Zealand Honey	534
Evaluation of the bioactivity of New Zealand wine by-products	519
The Use of Proton Transfer Reaction Mass Spectrometry Monitoring Oxidative Changes of Fish Oil Ethyl Ester and its Products	515
The fatty acid composition of lamb is influenced by the fatty acid composition of the pasture plants consumed: a potential opportunity to produce human health-promoting meat	491
Characterisation of a low value dairy co-product and evaluation of the production of bioplastic films	489
Chinese consumers' freshness perceptions: A case study of orange juices	486
The influence of volatile organic compound release, texture and microstructure on the perception of apple flavour	467
An investigation of young and educated Chinese consumers' perceptions of beverages treated by pulsed-electric field and high hydrostatic pressure processing	466
Feasibility of using zein to create edible film	466
Cheese as a delivery vehicle for green tea catechins	458
An investigation into site-typicity and clonal differences in Pinot Noir grape juices and wines from Mt. Difficulty Wines Limited using metabolic profiling	455
Milk Fat Globule Membranes: extraction, characterisation, and impact on model emulsions and volatile profile of cheese	435
Feasibility of using combined Proton Transfer Reaction Mass Spectrometry (PTR-MS) technique and biochemical analyses to assess the quality of broccoli florets during postharvest storage, handling and temperature treatments	426
Development and characterization of calcium phosphate and α/β chitosan biocomposites for bone tissue engineering	412
Detecting faecal contamination sources to waterways using Proton Transfer Reaction - Mass Spectrometry	409
The impact of structure on the outcome of pulsed electric fields (PEF) processing of plant organs	387
Application of pulsed electric field processing for production of low sulphite wine and the selective inactivation of non-Saccharomyces yeasts	370
Measuring the Effectiveness of Copy Design	368
The effect of media compositions on the microbially induced volatile organic compounds release profile: case studies of a basal medium and two food systems	353
Characterization and classification of New Zealand unifloral honeys	342
The effect of rigor temperature, ageing and display time on the quality of hot boned beef semimembranosus muscle	335
Understanding the Impact of Pulsed Electric Field (PEF) Processing on Onions	314
Effects of Portion Labelling Formats on Expected Satiation and Intake	311
Studies to improve consumer hedonic measures : a comparison of hedonic measurement techniques and the development of a method to evoke consumption contexts in a laboratory test setting	306
The impact of heat, pulsed electric fields and pH on the properties of ovomucin-depleted egg white	275
Encapsulation of flaxseed oil with plant-based protein concentrates: a potential functional food application	263
Finding the Achilles Heel in B. cereus spores	259
Chinese Consumer Perceptions Towards Active And Intelligent Packaging Technologies	255
Bioactive compounds from Asparagus roots and their biological activities	254
The Impact of Pulsed Electric Field and Sous Vide Processing on the Quality of Beef Brisket	251
The surface characteristics of spores from thermophilic bacilli isolated from a milk powder production line and their influence on adhesion to surfaces	243
The effects of New Zealand sheep milk on mineral absorption and bone health	209
Neural Tissue Engineering: An Investigation on Silk Fibroin/PEG/PVA Electrospun Nanofibres for Regenerating Brain Tissue After Stroke	201
Chinese Consumers’ Perceptions of Functional Foods Designed to Help the Immune System Recover from the Impact of Air Pollution	199
Factors affecting the diffusion of traceability practices in the Zespri kiwifruit supply chain in China	181
The feasibility of using pulsed electric fields processing to modify biomacromolecules	166
Impact of Yeast Strain and Fermentation on Perceived Hop Flavour in Beer	163
Monoglyceride-based emulsifier technology to enhance emulsion stability in milk coffee beverages	160
The influence of diet on the larva of two edible insects (Tenebrio molitor and Hermetia illucens)	149
Consumer insights on the best ways to communicate New Zealand’s food safety message to Chinese consumers	144
Purification and characterization of β-galactosidase from Lactobacillus leichmannii 313	130
Development of an odour mixture model for cheese flavour	120
Fabrication of an electrospun biomaterial with potential use in cardiac heart valve leaflet replacements: a proof of concept study	101
Intervertebral Disc Tissue Engineering: An Investigation of Chitosan/PCL Scaffolds using 3D-printing and Melt-electrowriting Technology	94
Development of Drug-Eluting Surgical Sutures for the Wound-Healing Process Using Melt Extrusion Technology	91
Novel Biodegradable Milk-protein Based Biomaterial for Tissue Engineering Applications	81
Characterisation of Chitosan/PVA/PVP Crossed- linked Nanofibrous Scaffolds for the Potential Application in Dermal Tissue Engineering	52
Chemical fingerprinting of goat whole milk powder during shelf-life testing: NMR- and GCMS-based metabolomics approach	51
Application of PEF technology and new smart ageing techniques to dry ageing venison and lean bull beef	41
Impact of pre-treatment and heat treatment (sublethal injury) on the survival of Streptococcus salivarius K12 cells in a model food product	36
Integrated profiling, fingerprinting, and chemometrics as a tool for distinguishing the impact of Pulsed Electric Fields (PEF) pre-treatment, winemaking, and storage on Merlot grape juice and wines	28
Effect of alcohol exposure in early gestation on brain development	4
Power and politics of organisational sustainable development : an analysis of organisational reporting discourse	4

Top authors (81 authors total)

Click on an author's name to go to see all publications by this author in the repository. Click on an author's usage number to view statistics for this author's publications.

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	Item page views
Gallier, Sophie Yvette Fabienne Christine	1,156
Petermann, Rosemarie	746
Bah, Clara Shui Fern	658
Garama, Daniel James	409
Jamaludin, Mohd Hafiz	338
Benjamin, Ofir	330
Ha, Minh Hai	320
Tengku Mohamad, Tengku Rozaina	314
Taylor, Jordan Carey	228
Niimi, Jun	205
Sharma, Pankaj	173
Du, Dafu	162
Zhao, Yu	141
Cheng, Vern Jou	136
AlShoaily, Khalid	128
Siva Manikam, Raseetha Vani	117
Reid, Hayley Maureen Elizabeth	112
Ye, Zhijing	108
Tang, Sharon Kimberly Ching Jiuan	106
Gin, Michael James	87
Yang, Shuo	73
Lusk, Karen A	51
Zheng, Haotian	30
Li, Yuhong	4
Tregidga, Helen	4

Top visitors' geographic locations

Click on a country's usage number to view usage statistics for visits from that country.

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Top country views

	Item page views
New Zealand	11,569
China	11,256
United States	9,247
United Kingdom	2,319
France	1,946
Germany	1,612
Australia	1,292
India	1,227
Canada	944
Malaysia	893
Philippines	618
Japan	570
Ukraine	536
Indonesia	477
Netherlands	446
Austria	427
Russia	389
Taiwan	382
Thailand	381
Iran	362
Italy	359
Poland	344
South Korea	324
Brazil	305
Turkey	293
Spain	284
Mexico	280
Argentina	278
Sweden	276
EU	258
Ireland	239
South Africa	214
Pakistan	206
Denmark	175
Vietnam	168
Belgium	152
Portugal	152
Colombia	150
Nigeria	145
Singapore	143
Oman	138
Romania	131
Egypt	126
Switzerland	119
Greece	106
Czech Republic	100
Chile	99
Norway	96
Sri Lanka	95
Kenya	94
Hong Kong	81
Hungary	69
Peru	60
United Arab Emirates	56
Saudi Arabia	54
Israel	50
Lithuania	46
Iraq	45
Ethiopia	40
Serbia	39
Bulgaria	38
Estonia	34
Croatia	34
Bangladesh	32
Finland	32
Dominican Republic	28
Libya	28
Belarus	24
Tunisia	24
Algeria	23
Uganda	22
Lebanon	21
Slovenia	21
Ghana	20
Slovakia	19
Nepal	18
Jamaica	15
Mauritius	15
Tanzania	15
Venezuela	15
Ecuador	13
Jordan	13
Laos	13
Latvia	12
Moldova	12
Myanmar	12
Sudan	12
Kuwait	11
Morocco	11
El Salvador	11
A1	10
AP	10
Bosnia and Herzegovina	10
Qatar	10
Uruguay	10
Cook Islands	9
Macedonia	9
Puerto Rico	9
Botswana	8
Costa Rica	8

Top cities views

	Item page views
Nanjing	3,175
Auckland	2,810
Dunedin	1,051
Beijing	975
Wilmington	953
Guangzhou	802
Jinan	790
Wellington	731
Quzhou	713
Tianjin	677
Christchurch	613
Southend	577
Hefei	558
Houston	514
Montréal	429
Zhengzhou	415
Ningbo	409
Vienna	388
Ann Arbor	386
Hangzhou	373
Hamilton	348
Milton	347
Ashburn	332
Woodbridge	296
Shenzhen	291
Chongqing	279
Dearborn	261
Shanghai	261
Chantilly	259
Palmerston North	233
Fremont	227
Menlo Park	204
Resistencia	192
Taipei	192
Kuala Lumpur	185
Jakarta	177
Tauranga	165
Hanoi	154
Fuzhou	153
Jacksonville	144
Lincoln	139
Bangkok	138
Nelson	128
Nashua	125
Lower Hutt	121
Oakland	118
Ottawa	111
Singapore	106
Bangalore	101
Mountain View	101
Mumbai	98
Muscat	98
Wuhan	96
Melbourne	95
Norwalk	94
Islamabad	92
London	88
Dublin	87
Liberty	87
Seoul	83
Sunnyvale	79
Timaru	79
New Plymouth	73
Nürnberg	73
Brisbane	72
New Delhi	69
Napier	68
Saint Petersburg	66
San Francisco	66
Cambridge	64
Wageningen	64
Fairfield	63
Mexico	63
Shibuya	63
Sydney	61
Johannesburg	60
Seattle	60
Redmond	59
Whangarei	59
Bogotá	57
Putian	57
Tokyo	57
Delhi	56
Colombo	55
Washington	54
Dallas	53
Changsha	52
Parnell	52
Petaling Jaya	51
Aurora	47
Huzhou	46
Selangor	46
Hebei	45
Eden Prairie	44
Milan	44
Nanchang	44
Chennai	43
Chicago	43
Lagos	43
Santiago	43