This page shows usage statistics for items authored by: Campbell, Hugh

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Top items (52 items total)

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Currently showing: File downloads; Previous month

File downloads
The Development of Organic Horticultural Exports in New Zealand29
The Agriculture Research Group on Sustainability Programme: The Design of A Longitudinal and Transdisciplinary Study of Agricultural Sustainability in New Zealand19
Recent Developments in Organic Food Production in New Zealand: Part 2: Kiwifruit in the Bay of Plenty17
Strategies for 'Greening' the New Zealand Honey Industry: An Evaluation of the Development of Organic and Other Standards15
The New Zealand sustainability dashboard: unified monitoring and learning for sustainable agriculture in New Zealand12
Recent Developments in Organic Food Production in New Zealand: Part 4: The Expansion of Organic Food Production in Nelson and Golden Bay11
Strategies for 'Greening' the New Zealand Pipfruit Export Industry: The Development of IFP and Organic Systems8
Super Salmon: The Industrialisation of Fish Farming and the Drive Towards GM Technologies in Salmon Production7
Recent Developments in Organic Food Production in New Zealand: Part 1: Organic Food Exporting in Canterbury5
New Zealand Farmers and Wetlands4
Understanding Approaches to Sheep/Beef Production in New Zealand: Report on First Qualitative Interviews of ARGOS Sheep/Beef Participants3
Social Dimensions of Sustainable Agriculture: A rationale for Social Research in ARGOS3
The representativeness of ARGOS panels and between panel comparisons3
Recent Developments in Organic Food Production in New Zealand: Part 3: Exporting Organic Produce from Gisborne District3
Consultation, Commerce and Contemporary Agri-Food Systems: Ethical Engagement of New Systems of Governance under Reflexive Modernity2
Understanding Approaches to Kiwifruit Production in New Zealand: Report on First Qualitative Interviews of ARGOS Kiwifruit Participants2
New Zealand farmer and grower attitude and opinion survey : kiwifruit sector2
Understanding kiwifruit management using causal mapping2
Are Organic Standards Sufficient to Ensure Sustainable Agriculture? Lessons From New Zealand’s ARGOS and Sustainability Dashboard Projects2
Social Objective Synthesis Report 2: Social Differentiation and Choice of Management System among ARGOS Farmers/Orchardists1
Causal mapping of ARGOS dairy farms and comparisons to sheep/beef farms1
Kiwifruit casual mapping in 2008 : comparisons to 2005 and to other sectors1
Social objective synthesis report: differentiation among participants farmers/orchardists in the ARGOS research programme1
The Organic Food Market in New Zealand: 20021

Top visitors' geographic locations

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Currently showing: File downloads; Previous month

Top country views

File downloads
China35
New Zealand31
United Kingdom15
Indonesia14
United States13
India7
Malaysia5
Russia3
Taiwan3
Cambodia2
South Korea2
Philippines2
Poland2
Switzerland1
Czech Republic1
Estonia1
EU1
Latvia1
Oman1
Saudi Arabia1

Top cities views

File downloads
Shanghai24
Southend15
Jakarta9
Kolkata5
Petaling Jaya5
Auckland4
Christchurch4
Myrtle Beach4
Pittsburgh3
Fairfield2
Guangzhou2
Haikou2
Jinan2
Liberty2
Palmerston North2
Seoul2
Taipei2
Wroclaw2
Bangalore1
Boardman1
Changchun1
Chongqing1
Denver1
Gisborne1
Gurgaon1
Harbin1
Nanjing1
Nidau1
Paraparaumu Beach1
Seattle1
Shenyang1
Wilmington1